Fast – day#2 pt1 / a great start

Weight: 81.6
Body fat: 27.1%
BMI: 26.0
RHR: 57bpm
Sleep: 4hrs 57min
BP:

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(When possible, I will post twice a day – once in the morning and again later in the arvo. I’ll do my blood pressure in the arvo. I’ll also post info on fasting in the afternoon blog.)

I woke up early (4:30am) feeling refreshed and ready to start work for the day. Yes I felt a bit hungry, but nothing too bothersome.

On weighing myself I noticed that I’d dropped 1.6kg within a 24hr period. This didn’t surprise me – early in a fast the weight tends to drop off quickly.

What was interesting though is that my RHR – my Resting Heart Rate – dropped from 60bpm to 57bpm. It will be fascinating to see how that goes during the fast.

I have included a new marker in my stats – my duration of sleep. I have a FitBit Charge 3, and the sleep app associated with it is fairly accurate. So each day I’ll post how much sleep I’ve had. (I usually have a 20min kip in the afternoon as well.)

Late yesterday I took various vitamins. I will be taking these each day:

  • MultiVitamin (for males 50yrs+)
  • Mega B
  • Vit B12
  • Magnesium
  • Vit D
  • CoQ10
  • DHEA

So now it’s 5am and I’ve had my first (of two) double espressos and I’m ready to start work!

morning double espresso – that’s crema on top, not milk!

2 thoughts on “Fast – day#2 pt1 / a great start

    • “Crema is the term for the layer of foam found on the surface of a shot of espresso coffee. Generally golden to dark-tan in color, this foam is a result of several factors in the brewing of the espresso, from the type of bean to the pressure employed by the espresso machine. While the crema does not contribute to the taste of the coffee, it is often considered an indicator of the espresso’s quality.”

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